COVID-19 - On the Ground
Re: COVID-19 - On the Ground
A female friend of mine went to Washburn law and would go to that titty bar in Topeka all the time for no other reason than she liked the grilled cheese
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Deleted User 902
Re: COVID-19 - On the Ground
I mean, grilled cheese is about the easiest thing to make and not screw up. I think that is just what she told you.
Re: COVID-19 - On the Ground
I wish I had a nickle for every time a tiity bar was invoked with a grilled cheese sandwich.
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CrimsonNBlue
- Posts: 17405
- Joined: Thu Nov 15, 2018 11:30 am
Re: COVID-19 - On the Ground
Always platonic with that one, cuz I dated no fewer than 3 of her friends.
Keeping her around as a friend made for a hell of a de facto wingman.
Chicks always dig it when other chicks are cool with a guy
Keeping her around as a friend made for a hell of a de facto wingman.
Chicks always dig it when other chicks are cool with a guy
Re: COVID-19 - On the Ground
Maybe grilled cheese was a code word?dub needs a codpiece wrote: ↑Fri Aug 20, 2021 12:15 pm I mean, grilled cheese is about the easiest thing to make and not screw up. I think that is just what she told you.
"The real issue with covid: its not killing enough people." - randylahey
GTS Champ 2008
GTS Champ 2020*
“We good?” - Bill Self
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GTS Champ 2008
GTS Champ 2020*
“We good?” - Bill Self
RIP jhawk73
Re: COVID-19 - On the Ground
Phonetically, I guess?ousdahl wrote: ↑Fri Aug 20, 2021 11:52 amCiCis!CrimsonNBlue wrote: ↑Fri Aug 20, 2021 11:48 amCici's. Garbage.
Pizza Street was out west one 6th. A little better.
Or as translated from Italian, yes yes!
Re: COVID-19 - On the Ground
Except in Italian it would be pronounced chi-chis, like the golfer, not the Greek alphabet
Re: COVID-19 - On the Ground
My best friend's little brother worked at CiCi's and KFC in college.
He'd bring over left over pizza or chicken around 1 AM on Fridays or Saturdays.
Absolute garabage, i'm sure, but was fine dining to us at that moment.
He'd bring over left over pizza or chicken around 1 AM on Fridays or Saturdays.
Absolute garabage, i'm sure, but was fine dining to us at that moment.
Re: COVID-19 - On the Ground
And oh boy, Flamingo Club aka the Bird or Dirty Bird, the stories.
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Deleted User 902
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Deleted User 89
Re: COVID-19 - On the Ground
i heard crab is always on special at the Dirty Bird buffets
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Deleted User 902
Re: COVID-19 - On the Ground
That's it, I was all about the Ruth's Chris method, but me and you going out back of QT. I'll give you a buffet of free speech. Starting with Kung Pow Chicken.
