Another glowing review for Smokin’ Yards in Idaho Springs.
Brisket, ribs, southern style green beans, plus fries. All perfectly cooked and fresh and flavorful and delish. Don’t even need sauce, but their “swine bitin’ bold” is the best. I use it mostly on the fries n lieu of ketchup.
And not that I come here so often I’m a VIP by now, buuut the chick at the counter recognized me, and I also got more ribs on the combo plate than the rest of yall.
BBQ
Re: BBQ
Sounds delicious. Florida BBQ doesn't compare to KCs.
FYP
FYP
ousdahl wrote: ↑Fri Jul 26, 2024 7:17 pm Another glowing review for Smokin’ Yards in Idaho Springs.
Brisket, ribs, southern style green beans, plus fries. All perfectly cooked and fresh and flavorful and delish. Don’t even need sauce, but their “swine bitin’ bold” is the best. I use it mostly on the fries n lieu of Mayo.
And not that I come here so often I’m a VIP by now, buuut the chick at the counter recognized me, and I also got more ribs on the combo plate than the rest of yall.
“The Electoral College is DEI for rural white folks.”
Derek Cressman
Derek Cressman
Re: BBQ
Yea.
We all had that one friend who studied abroad, right?
And not just studied abroad but kind of made it their entire personality for a while.
You sit down to lunch one day, and they’re acting all uppitymayo about it all of a sudden.
What is it, friend?
*sighs wistfully* this just isn’t the same as the mayo I had in Barthelona…
We all had that one friend who studied abroad, right?
And not just studied abroad but kind of made it their entire personality for a while.
You sit down to lunch one day, and they’re acting all uppitymayo about it all of a sudden.
What is it, friend?
*sighs wistfully* this just isn’t the same as the mayo I had in Barthelona…
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Re: BBQ
Learn something new every day. Interesting.